Korean cuisine is renowned for its flavor ingredients and unique flavor profiles. Among the key elements that contribute to this culinary diversity is famous 9x Baked Bamboo Salt, a historic seasoning that elevates dishes with its delicate saltiness and earthy notes. This special salt undergoes a meticulous method involving nine firing cycles withi

In the timeless heart of Korea, a tradition has blossomed for ages: the art of crafting bamboo salt. This special salt, made from marine salt and meticulously aged within bamboo containers, holds a deep flavor and vibrant aroma. It goes beyond its culinary application, bamboo salt embodies the equilibrium of nature, an fundamental principle in Kore